COVID-19 and the food industry
Information and resources for the food industry in relation to COVID-19
Food inspections, imports and exports
Guidance and updates regarding COVID-19 for food businesses, importing and exporting food or animals, market access
Agriculture and agri-food industry
Resources for producers and businesses, temporary foreign workers, trade, transportation and Canada’s food supply
Business and employee safety
Preparing workplaces, guidance for employers and employees including retailers
Food labelling
Nutrition labelling regulations and requirements, food labelling and packaging requirements
Foods for a special dietary purpose
Guidance for manufacturers and importers, list of designated foods, who to contact
Financial and economic support for businesses
List of actions to help support businesses and sectors
Related information for Canadians
COVID-19 and food safety
Safe food practices, safe food shopping, home food delivery, online food shopping
Healthy eating during the COVID-19 pandemic
Healthy meal and snack ideas, foods to buy, meal planning, eating habits
Disinfectants, hand sanitizers, cleaners and soaps
Lists of approved products, information on expedited access
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